Holiday Fun With Gin
With it being 15 years or so since Prohibition ended and the end of WWII was near, Gin was all the rage in the Read More
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Corpse Reviver #2
During Prohibition, good Gin was hard to come by. Americans, ever the entrepreneurs, distilled Gin in their own bathtubs. It was not necessarily very good but it was good enough with a bit of lemon thrown in to revive the corpse when necessary. This is the origin story for the Corpse Reviver #2. Salud!
Ingredients
Gin 1 oz
Triple Sec 1 oz
Cocchi Americano 1 oz
Lemon Juice 1 oz
Absinthe 1 dash
Lemon Peel 1
Directions
- Add all ingredients (except Lemon peel) to shaker
- Fill with ice
- Shake 10-15 times
- Strain into Cocktail glass and garnish.
